Blue Harimasa Tortilla Corn Flour for making Gourmet Tortillas, Authentic Tortilla corn flour made from ground, dried corn. Ideal to make masa harina (dough) for tortillas, sopes, gorditas, huaraches,enchiladas, quesadillas and more. This is nixtamalizada flour which means is treated with lime and is the freshest of all Preparation: Mix 3 cups of warm water with the tortilla corn flour and mix it until consistency and texture is uniform. The masa is ready when the masa doesn’t stick in your hands. Make balls of masa of the same size. (around 3 cm) and press out into tortillas. I add 2 tablespoons of oil to make tortillas more flexible.
This is such a rare & expensive product and we have limited stock so buy today!
Blue Tortilla Corn Flour Naturelo 20 k
€55.00
Out of stock
SKU: ADM13043
Categories: Gourmet, Tortillas and Corn Products
Weight | 1100 g |
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