This delicious meat is first marinated, then cooked, shredded and dried. It can be served in tacos, burritos and in scrambled eggs.
To prepare the famous “Machacado con Huevo” (shredded with eggs): Heat oil in a frying pan. Fry chopped onion, chopped chilli and dried beef until golden brown. Ad tomato sauce and garlic and slimmer. Add eggs, stirring until cooked. Serve warm with Flour tortillas.
BHA, TBHQ and citric acid added to protect quality.
Tia Lencha Machacado Carne Seca De Res Beef Shredded Jerkey From Mexico.
55g
Weight | 150 g |
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